Easy-Peezy Coleslaw

I was looking for a quick and simple coleslaw recipe since I had 1/2 head of cabbage in the refrigerator and I came across this recipe.  Very easy and made with ingredients that exist in every kitchen.

Ingredients:
1/2 cup mayonnaise 
2 tablespoons white sugar
1 1/2 tablespoons lemon juice
1 tablespoon vinegar
1/2 teaspoon ground black pepper 
1/4 teaspoon salt

Directions:
1. Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy. 
2. You can pour it immediately over coleslaw or refrigerate until needed.

(Consider adding a chopped hard-boiled egg and shaved carrot. Initially, use 1/2 of lemon juice and vinegar and add remaining to taste.