Ingredients:
3 C Rolled Oats (quick cook oats)
1/4 C canola oil
3 T brown sugar
1 t. vanilla
1/2 t. cinnamon
1/2 C chopped dried fruit
1/4 t. salt
1/2 C chopped nuts
1/3 C honey
Directions:
1. Mix all dry ingredients together
2. Mix honey, oil & vanilla and add to oats.
3. Spread oats in a thin layer on a baking sheet.
4. Bake until golden, stirring every few minutes
5. Cool.
6. When cool, add the fruit and nuts.
Store in vacuum containers.
