Ingredients:
12 slices of White Bread
1 8 oz. package of Cream Cheese
12 Eggs
1 Cup of Milk
1/3 Cup of Maple Syrup
Directions:
1. Best made the night before
2. Remove crust and cube the white bread
3. Cube the cream cheese
4. Prepare a mixture of the eggs, milk and maple syrup - mix well
5. Layer the bread and cream cheese in a buttered 9x12 baking dish
6. Pour the egg mixture over the bread and cheese
7. Let set overnight in the refrigerator
8. Next morning bake at 350 degrees for 30 minutes
9. Serve warm
Optional: have available additional warm syrup
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